Vanilla Yogurt Raisin Bread

1 cup vanilla flavored yogurt
3 T vanilla extract
3 T butter
3 1/4 cups bread flour
1 teaspoon salt
2 T sugar
2 teaspoons active dry yeast
2/3 cup raisins

Soak the raisins in the vanilla for at least one hour. Place all of the
ingredients in your machines fully assembled pan, in the order specified
by the manufacturer. Select the basic or white cycle and press start.